The Napolitano Legacy
Maria’s restaurant was first established in 1960 by Anthony Sr. and Madeline Napolitano. Today, celebrating over 65 years in business, Maria's is now led by their son Anthony Napolitano, who will continue on the traditions of his parents and brother, Greg Napolitano. For a restaurant to be present 65 years after opening in greater Portland it must have great food, excellent service, and a cozy welcoming atmosphere, which can only be found through the tradition of being family owned. You will now see the Napolitano grandchildren learning the business and adding to the uniqueness that makes Maria's restaurant what it is today. Stop by to say hello, enjoy a meal, have a drink at the bar and see what it means to preserve authentic Italian cuisine in Portland. Make your next evening out your best evening out - dine at Maria’s.
FROM OUR KITCHEN TO YOURS
The Secret is in the Sauce
The same slow-simmered sauces that define our dinners can now grace your family table. Passed down through three generations of Napolitanos, our house-made sauces are bottled with love in small batches in Portland, Maine. You can now find Maria's signature flavors at our restaurant and local grocers around the state, bringing our nostalgic heritage to your home.
AS SEEN ON TV
Featured on Maine Life
We were honored to be featured on Maine Life as a beloved Portland Italian institution. The segment captures the heart of Maria's—our family bustling in the kitchen, the slow-simmering aroma of our signature sauces, and the joy of guests sharing a meal. It's a tribute to the heritage we've shared with our community since 1960.